Employment cases pertaining to the “grilled meat” business (subsidies for business restructuring)

‘야키니쿠’ 사업에 관한 채택 사례(사업 재구축 보조금)’야키니쿠’ 사업에 관한 채택 사례(사업 재구축 보조금)This time, I would like to introduce examples of business restructuring subsidies related to the ‘yakiniku’ business. There are many delicious food cultures in the world. One of them is ‘yakiniku’. It is a dish of grilled meat and dipping it into a sauce. The cooking process is simple, but the taste is special. It would not be an exaggeration to say, ‘No one hates yakiniku.’ It is that delicious. In the past, it was common to eat meat with many people, but nowadays, ‘honbul meat’ is also popular. Food that is delicious even if you eat alone or when many people eat is delicious. After COVID-19, restaurants suffered a great blow, such as temporarily closing their doors, but meat restaurants are originally expected to grow even after COVID-19 due to the fact that they are thoroughly ventilated indoors. I hope that this will be a reference for those who are considering entering new fields and changing businesses through the ‘mukbang’ business in the future. Aiming for ‘best’ in the local area! Using the existing know-how in the restaurant business, entering a new field into a new field! Sales in the restaurant sector, which accounted for about half of sales, have plummeted due to refraining from going out, closing businesses, and requests for shorter working hours. It plans to expand to new fields in response to customer needs and COVID-19 by opening meat restaurants and selling takeout of meat, which are known to be well ventilated and have a relatively low risk of infection. Self-service restaurants that can be enjoyed with confidence, meat restaurants in private rooms, refraining from banquets amid the corona virus, and sales have decreased due to shorter operating hours. Inquiries about “Do you have any private rooms?” surged, but we were unable to respond because we did not have any private rooms in our store. To respond to these voices, we built a meat restaurant next to the existing store. We will open a contactless self-meat restaurant. You can enjoy cooking with your family and people from the same company while reducing the risk of infection by reducing contact with the garden as much as possible and by self-service drinks. Izakaya’s pizza restaurant and eight tavern responding to COVID-19 due to the transition to meat restaurants and productivity improvement were hit hard, and the number was reduced to four. One of these stores will be opened not as a main drink but as a private room bulgogi restaurant and a pizza restaurant where you can take out, and productivity improvement will be dealt with to recover from COVID-19 in response to a shortage of workers.Plans to rebuild the business according to the new development of a meat restaurant Although it runs five seafood izakaya and udon restaurants in Sapporo and two franchises in Chitose City, sales have significantly decreased due to the expansion of the new coronavirus infection. With the recommendation of Sapporo Beer, we will enter a new meat restaurant that is also booming against COVI「焼肉」プロジェクト導入事例(プロジェクト再編助成金)(mono-support.com )です江戸時代の事業再建補助金(事業再建補助金) | アプリケーションの導入支援、労働支援金(事業再建補助金)、業務の導入支援をしたいと考えている。世界中のさまざまなおいしい食べ物焼肉事業の採用(事業再構築補助金)|事業再構築補助金、省人·省人化·省人化補助金(CPA)の申請について、今回は焼肉事業の事業再構築補助金の採用例をご紹介します。 世界の様々な美味しい食べ物をご紹介します。 mono-support.com焼肉事業の採用(事業再構築補助金)|事業再構築補助金、省人·省人化·省人化補助金(CPA)の申請について、今回は焼肉事業の事業再構築補助金の採用例をご紹介します。 世界の様々な美味しい食べ物をご紹介します。 mono-support.com

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